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From the moment you walk in the door, the dining experience at Chima Brazilian Steakhouse is nothing less than exquisite. Between the excellent service and the 14 different types of meat offered, you cant go wrong. Featured in Queens Feast (Charlotte Restaurant Week) 2011, the menu offered is, without a doubt, a steal. For a mere $30, you get a three course meal featuring: Rodizio Meat Service which includes Top Sirloin, Baby Top Sirloin, Flank Steak, Beef Ribs, Sausage, Parmesan Pork Loin, Pork Ribs, Boneless Chicken, Chicken Wrapped with Bacon, Salmon, Swordfish, Leg of Lamb, Filet Mignon Wrapped with Bacon
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For the past few weeks you could practically hear the growling of stomachs and the licking of lips across Charlotte, all in anticipation for the glorious Queens Feast. The buzz about the event has been all over the city and social media outlets such as Facebook and Twitter, which has made every food lover anxious for the event to begin. The good news, Charlotteans, is the time has finally come! The 10-day food extravaganza has arrived and without a doubt your taste buds and stomachs will be satisfied by one (or more!) of the 83 participating restaurants.
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Charlotte's ultimate culinary event returns for its tastiest course yet with the sixth installment of Charlotte Restaurant Week®. The Winter 2011 Queens Feast® will again showcase the delicious dining options that have foodies salivating all year.
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It's Labor Day Weekend in the States, that means you can consume a bit of caffeine during your holiday break. We'll be busting out the gin, tequila and cognac/brandy for this Redbull cocktail. Easy drinking, smooth and fun for the whole family above 21 years of age!
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For the entire month of July, Mez will offer a special three-course prix fixe menu for $30, plus tax and gratuity. Debuting during the Queens Feast Charlotte Restaurant Week, the menu presents an affordable opportunity to sample the cuisine of new chef Anoosh Shariat. The prix fixe menu is available for dinner from 5 to 10 p.m. For reservations, call (704) 971-2400.
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Come take a load off after work Monday through Friday have a drink and some half price appetizers in the lounge.
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