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New Julie & Julia Movie at the Epicentre and Julia Child Tribute Menu at Mez Offers a Feast for the Senses!
Mez is known in downtown Charlotte as the place to go for a unique “dinner and a movie” experience, and from August 6-9, the restaurant will be offering a special menu of recipes by Julia Child in honor of the new movie Julie & Julia. The movie will be shown in the Epicentre Theater, and selected items from the Julia Child tribute menu can be enjoyed à la carte during the show. The full prix fixe meal will be offered in Mez’s adjoining dining room before or after screenings. The full menu is $39 plus tax, beverages and gratuity. For reservations, please call (704) 971-2400.
Julie & Julia is adapted from both Julia Child’s autobiography My Life in France and from a memoir by Julie Powell, who wrote a blog about cooking her way through the 524 recipes in Child’s book Mastering The Art of French Cooking. Meryl Streep and Amy Adams star in the film as Julia Child and Julie Powell, respectively. The film opens on August 7. Tickets are $12/VIP or $9/General Admission for evening show times and $9/VIP or $6/General Admission for matinees. Please note that the theater is for ages 21 and over after 7 p.m. To purchase tickets, please visit www.epicentretheaters.com or call 704-688-2400.
Julia Child Tribute Menu:
Starter (choice of one)
Salmon Mousse
With salmon roe and dill sauce
French Onion Soup
Caramelized onions braised in white wine and rich beef stock, smothered with three kinds of cheese.
Foie Gras
Pan-seared with Madeira and sherry wine vinegar and served with granny smith apples and macadamia nuts
Main (choice of one)
Duck a l'Orange
Maple Leaf Farms duck, marinated and baked to crispy golden brown
Classic Bouillabaisse
Mediterranean fisherman's soup
Steak Au Poivre
With a red wine demi-glace flecked with peppercorns
Dessert (choice of one)
Traditional Creme Brulee
Classic custard vanilla bean
Orange Bavarian
Light and airy dessert sauce with sweet Marsala wine and fresh berries
Banana Nutella Crepe
Creamy Nutella and fresh bananas folded into a soft golden crepe with candied hazelnuts
Voted Best New Restaurant and Bar by Charlotte Magazine in 2009, Mez is a contemporary dining experience that entertains the palate with global fare from Chef Klime Kovaceski. The restaurant is located at 210 East Trade Street in Charlotte and serves lunch and dinner daily. For more information, visit www.mezcharlotte.com.
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Hunter Wilson
Owner, CarolinaNightlife.com1 PostsCharles is the Executive Director of Carolina Nightlife and very involved in the nightlife industry in NC and SC. He has been working with venues of all sizes, different brands and products, and countless events across NC and SC for over 8 years.
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